Which service is right for me?

There are several types of food support available across West Northamptonshire. Each service works in a different way and supports people at different points, from immediate crisis through to longer-term stability and independence.

Before visiting any service, please check the organisation’s website or contact them directly. Opening times, availability and access arrangements can change.

Emergency food support

Emergency food support, often provided by food banks, is for people who are struggling financially and need urgent help with food.

Food banks usually provide short-term crisis support. They are often accessed through a referral from a professional service, such as social services, a social prescriber, a school or Citizens Advice.

Support is usually time-limited. This may mean a set number of food parcels within a year.

A food parcel will usually include enough food for at least three days. It may contain items such as pasta, rice, tinned vegetables, tinned fruit, sauces and other basic essentials. Some parcels may also include household or hygiene items.

Where possible, dietary needs may be considered. However, choice is usually limited because food banks rely on available stock and donations.

The purpose of emergency food support is to provide immediate, short-term help during a financial crisis.

Community larders, food pantries and social supermarkets

Community larders, food pantries and social supermarkets offer affordable food and essentials for people who need more regular support.

They can help people manage the rising cost of living before they reach crisis point.

These services often work through a membership or low-cost payment model. People may be able to attend regularly, often weekly, depending on the service.

They usually offer a more shop-like experience, where people can choose the items they need. This may include fresh, chilled, frozen and store cupboard food.

Many community larders also use surplus or near end-of-shelf-life food. This helps reduce food waste while making food more affordable.

Some services are open access and allow people to refer themselves. Others may work with local partners or have their own membership process.

The purpose of community larders is to help people manage household costs, maintain independence and reduce the need for emergency food aid.

The key difference

Emergency food support is for short-term crisis help.
It is usually referral-based, limited in use and offers less choice.

Community larders offer ongoing, affordable support.
They usually allow more regular access and give people more choice over the food they take home.

Together, these services help support people from crisis through to stability and independence.